DVD

A family doctor explains that all kinds of people visit him in the medical center for check-ups and referrals to specialists. He recalls that he loved science and math at school and always looked forward to the day when he could make a living helping people of all ages stay healthy.

What can we learn from other cultures about food and nutrition? Some countries share our love for food yet manage to avoid our epidemic of obesity. How do they do it? By studying how other cultures eat, we can gain some useful (and tasty) ideas to adapt to our own needs.