Science

In 2009, filmmaker Josh Fox learned his home in the Delaware River Basin was on top of the Marcellus Shale, a rock formation containing natural gas that stretches across New York, Pennsylvania and huge stretches of the Northeast.

Is access to clean drinking water a basic human right, or a commodity that should be bought and sold like any other article of commerce? Stephanie Soechtig's debut feature is an unflinching examination of the big business of bottled water.

Documentary film that looks at the way modern food is produced through genetic modification and through organic farming in Canada, Europe, India, and United States. A gourmet chef, John Bishop, leads us on an investigation of various genetically modified food products and the leader in genetic engineering, Monsanto